PLEA Network

7 June 2016, Washington Post, ‘We’ve never seen anything like this’: Arctic sea ice hit a stunning new low in May. The 2016 race downward in Arctic sea ice continued in May with a dramatic new record. The average area of sea ice atop the Arctic Ocean last month was just 12 million square kilometers (4.63 million square miles), according to the National Snow and Ice Data Center (NSIDC). That beats the prior May record (from 2004) by more than half a million square kilometers, and is well over a million square kilometers, or 500,000 square miles, below the average for the month. Another way to put it is this: The Arctic Ocean this May had more than three Californias less sea ice cover than it did during an average May between 1981 and 2010. And it broke the prior record low for May by a region larger than California, although not quite as large as Texas. This matters because 2016 could be marching toward a new record for the lowest amount of ice ever observed on top of the world at the height of melt season — September. The previous record September low was set in 2012. But here’s what the National Snow and Ice Data Center has to say about that: Daily extents in May were also two to four weeks ahead of levels seen in 2012, which had the lowest September extent in the satellite record. The monthly average extent for May 2016 is more than one million square kilometers (386,000 square miles) below that observed in May 2012.In other words, for Arctic sea ice, May 2016 was more like June 2012 — the record-breaking year. Going into the truly warm months of the year, then, the ice is in a uniquely weak state. “We’ve never seen anything like this before,” said Mark Serreze, who directs the center. “It’s way below the previous record, very far below it, and we’re something like almost a month ahead of where we were in 2012.” Granted, the NSIDC called the May numbers “tentative” because of problems with the satellites that scientists rely on to observe the Arctic, but added that they are “supported by other data sources.” Read More here

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